✨ Life of a Private Chef – Poolside Edition ✨ From the first bite to the last sip, this poolside party was all about fresh, vibrant, and playful flavours — a perfect summer feast to enjoy under the sun. 🌞💦 🍴 Starter vibes: Golden falafel with creamy tzatziki kicked things off, followed by juicy watermelon skewers with a hint of lime and Tajín. Chilled gazpacho shots — tomato & watermelon and cucumber & mint — kept everyone refreshed, while vegetable summer rolls with a spicy peanut butter dip added colour and crunch. 🍑 Flatbread heaven: Mini grilled flatbreads with whipped ricotta, grilled peaches, and fresh thyme brought sweet & savoury magic, alongside veggie flatbreads with tomato pesto, grilled courgette, and fresh peas — garden-fresh bites for every taste. 🍹 Poolside sips & bites: Every dish was designed to be light, bright, and easy to enjoy poolside, paired with vibrant drinks and finished with seasonal puds for a sweet finale. 👩‍🍳 Behind the scenes: Turning a sunny ...