Raspberry Tiramisu Ingredients * 1 - 600 gm. pkg. of frozen raspberries. * 6 Tbsp. white sugar * 1 cup of sugar * 1 cup warm milk * 1 tbsp rose essence * 6 eggs yolks * 2- 275 gm. containers of mascarpone cheese * 2 cups whipping cream * 1 tsp. vanilla * 2- 150 gm. pkg ladyfinger biscuits * 2- 1 oz. square white chocolate, finely grated Instructions * Place raspberries in a pan. add the 6 Tbsp on a medium heat until raspberry reduce in size. Remove from heat and keep a side.melted and reduced in size. * Next, prepare a warm milk and mix with rose essence and keep a side. * Combine the egg yolks and sugar in the top of a double boiler over simmering water. Cook for about 10 min. stirring constantly. Some crystals may form on the bowl, and be careful not to stir them in as you will get a gritty custard. Remove from heat and transfer carefully to another bowl, trying not to add many crystals if they have formed. * Whip yolks until thick and lemon-colored. Add the mascarpone to th...