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Classic Madeleines An authentic French madeleines recipe should produce little cakes that are light and quite spongy. Ingredients   * 1 stick (4 ounces) unsalted butter, melted until browned * 2 teaspoons vanilla extract * 1 and 1/2 teaspoons lemon zest, finely grated * 1 cup all-purpose flour * 1 and 1/4 teaspoons baking powder * 1/4 teaspoon salt * 3 large eggs, at room temperature * 3/4 cup granulated sugar * 1/2 cup confectioners sugar, sifted, optional Refrigerate for an a hour scope in a Madeleines pan and bake in preheated oven 180°C for 10 to 15 minutes #madeleines #french #frenchdesserts #desserts #sweet #cooking #bakinglove #bakingacake #recipe #foodrecipes #expo #expo2020dubai #dubaifood #dubai #instagram #instagram

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