An unforgettable night at THE BRIX 🇻🇳
Michelin-starred Chef Arnaud Dunand flew in from Bangkok to join forces with Saigon’s own Chef Phong Nguyen for an incredible Four-Hands dinner.
Alpine precision met Saigon fire, every plate was pure art, and each bite left us speechless… then talking about it for days 🔥
Thank you, chefs, for an evening we’ll never forget!
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