ROSY ROBIN 🪺⇩
Hunting for Easter eggs? We’ve found the most delicious one... floating in our cocktail! 🤭
mustloveherbs serves both looks and flavour, shaking our Elderflower Rose Gin with honey sweetness, bright lime, and silky coconut 😋 All topped with an egg-citing surprise! 👀🐣
THE ROSY ROBIN 🥚
• 1½ oz Empress 1908 Elderflower Rose Gin
• 1 oz Fresh Lime Juice
• 1 oz Honey Syrup
• 1 oz Coconut Milk
• Toasted Coconut & Honey, for rim
• Coconut Milk, Mango Purée & Freeze Dried Strawberries, to garnish*
METHOD: Dip the rim of a coupe glass in honey and roll it in toasted coconut until coated. In a shaker with ice, add Empress 1908 Elderflower Rose Gin, lime juice, honey syrup, and coconut milk. Shake until chilled. Strain into your prepared coupe glass. Garnish with a coconut mango egg ice. Sprinkle with crushed freeze-dried strawberries, and enjoy!
*See pinned comment for full coconut mango egg ice instructions 🥥🥭
Sip responsibly!
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