DAY 13: 44 Mills 🍻
Inspired by Cabarrus County’s 44 textile mills from 1829 to 2000, @44_mills proudly serves modern Southern cuisine!
What we tried:
🦑 Crispy Calamari
🧀 Mac & Cheese - SOO cheesy (my fave dish 🤩)
🦐 Shrimp & Grits
🍗 Braised Lamb Shank
🥩 Steak Pappardelle Pasta - their pasta is made fresh IN HOUSE 😍
Each dish was extremely flavorful, and you could tell the team truly cares about what they put on your table. Definitely recommend visiting 44 Mills for some GOOD food 😋
🌟 PLUS, they serve brunch SEVEN days a week!
📍6189 Bayfield Pkwy, Concord
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