Take a fresh breath with frozen fruits.
Discover a unique creation imagined between our Pastry Chef and Fruttini, with a Brazilian twist: a spicy coconut sorbet infused with vanilla, nutmeg, and cinnamon, hiding a heart of açaí sorbet, inspired by the iconic açaí bowl.
At Jardin d’Hiver until September 15th.
Book a table by the link in bio.
🎥: gabryelsallehount
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