Bringing Brazil’s flavors at Hôtel de Crillon. Discover tapas « Pastel de Palmito » and signature dish « Seafood Moqueca » crafted with Brazilian flair. At Jardin d’Hiver and bar Les Ambassadeurs until September 15th. Book a table by the link in bio. 📸: nolwennpernin #RosewoodHoteldeCrillon #RosewoodHotels #brazil #brazilianfood #summertime