What’s In Season.. Supporting local farmers! 🛒🍑📍I dream about peach season in South Carolina year-round and when I spotted these from shulerpeachcompany in Holly Hill, I knew they’d be perfect for a blackberry peach sorbet certifiedsc #CertifiedSC Ingredients: ⁃ Handful of backberries ⁃ One whole peach ⁃ Ice ⁃ 1/2 cup sugar ⁃ 1 tsp. salt ⁃ 1/2 lemon Recipe: ⁃ cut up an entire peach and 1/2 a lemon ⁃ Blend 1/2 lemon and 1/2 cup sugar together until smooth ⁃ add a handful of blackberries, 1 peach (cut up), 1/2 cup of water and 1 tsp. of salt ⁃ Blend until smooth ⁃ If needed, add the rest of the blackberries, peaches, and salt to taste and blend ⁃ Pour in a bowl, top with peaches, freeze for 12 hours and serve