Try this fusion recipe for Thanksgiving! Chicken Shami Quesadillas 1kg boneless chicken 1 cup chana daal (soaked 1 hour) 1 medium onion (roughly chopped) 4–5 garlic cloves 1 inch ginger 2–3 green chilies 1 tsp salt (adjust to taste) 1 tsp red chili powder 1 tsp red chilli flakes 1 tsp cumin powder 1 tsp coriander powder ½ tsp garam masala 2 cups water 💥Pressure cook for 40 minutes 💥Release pressure and cook till water evaporates and the mix becomes dry 💥Use kawanusa ‘s chapatti and spread the mix. Add mozzarella, fold and fry in lightly ghee on both sides. #thanksgiving2026 #fusionrecipe #chickenquesadillas #chickenshamikabab #dallasinfluencer