Uchiko is Now Open at Legacy West ✨   Uchiko, translated from Japanese means “Child of Uchi,” was developed as the second concept in the @haihospitality family by James Beard Award winning @cheftysoncole, renowned for his non-traditional interpretation of Japanese cuisine at @uchirestaurants.   Unlike its “parent,” @uchikorestaurants takes a fiery turn, elevating smoke and char alongside the fresh and clean flavors of Uchi. 🔥   🍱The Menu The menu highlights the nuances and complexity of beef from Japan, Australia, and the U.S., complemented by a daily selection of freshly flown-in fish.    🥃The Drinks Rounding out the menu is the beverage offering, a notable selection of Japanese whiskies, sake, spirits, beer, wine, and a rotation of crafted seasonal cocktails.     Restaurant Hours Sunday-Thursday | 4 - 10pm Friday-Saturday | 4 - 11pm Happy Hour Daily | 4 - 6pm 📍 Dine at the restaurant on the corner of Windrose Ave. & Headquarters Dr. to experience the fiery flavors and extensive ...