ORZO PASTINA, but obvs add cottage cheese!!!! I’m unwell I know but this came out sooooo creamy with major stovetop mac and cheese vibes! Perfect comfort dish ready in like 15 minutes!!!! CC Orzo Pastina 1 cup full fat cottage cheese 1 cup finely grated parm 2 large eggs Kosher salt and freshly ground black pepper 1 pound dried orzo 4 cups vegetable or chicken stock In a mini food processor or blend, combine the cottage cheese, parm, eggs, and a heavy pinch each of salt and pepper and purée until very smooth. In a medium pot, combine the orzo and stock over medium-high heat. Cook, stirring often, until all the liquid is absorbed and the pasta is al dente, 12-15 minutes. Remove from the heat and stir in the cottage cheese mixture. Taste and adjust the seasoning with salt and pepper, then serve. #pasta #cottagecheese #orzo