FUDGY PEANUT BUTTER COOKIES. The recipe to reach for when you need something sweet immediately and have no interest in waiting hours for your dough to chill! So easy and while you can probs swap the pb with the nut butter of your choice, I haven’t tested that out so go with Gd on that journey!!!! Fudgy Peanut Butter Cookies Makes about 1 dozen cookies 1/2 cup light brown sugar 1/2 cup maple syrup 1 teaspoon vanilla extract 1 teaspoon ground cinnamon 1 teaspoon instant coffee or espresso 1 teaspoon kosher salt 1 large egg 1 cup smooth peanut butter 1 cup (135g) all-purpose flour Preheat your oven to 350°F. Line a sheet pan with parchment paper. In a large bowl, whisk together the brown sugar, maple syrup, vanilla, cinnamon, instant coffee, salt, and egg to combine, then whisk in the peanut butter until smooth. Fold in the flour until just incorporated. Scoop 3 tablespoon sized balls and roll between your hands to smooth. Place on the prepared pan spaced 2 inches apart and press e...