#BreyersPartner Nothing beats a warm apple pie topped with a scoop of ice cream! I added Breyers French Vanilla ice cream, which really took it to the next level. It’s one of those desserts that brings everyone to the table and makes simple moments together a little sweeter. Grab your favorite Breyers ice cream and try the recipe below! @breyers #Breyers Ingredients: - 6 cups Granny Smith apples, thinly sliced - Water (enough to cover apples) - 2 tsp lemon juice Filling: - ¼ cup light brown sugar - ½ cup granulated sugar - 1 tsp cornstarch - ¼ tsp cinnamon - ½ tsp nutmeg - Pinch of cloves - Pinch of salt - 2 caps vanilla Assembly: - ½ stick butter, sliced - Extra brown sugar (about a handful) - 2 pie crusts Egg Wash: - 1 egg yolk - 1 tsp water Directions: - Prep the apples: Slice 6 cups of Granny Smith apples and place them in cold water with 2 tsp of lemon juice to prevent browning. - Make the filling: Whisk together the brown sugar, white sugar, cornstarch, cinnamon, nutmeg, ...