Week 6 Recap! Honey-glazed duck breast, scallops, shot o’clock, and more 😋 Catch all the action in Days 23–26! #culinaryschool #school #chef #cooking #fromscratch #chefskills #culinaryarts #chefcommunity #foodie #cheftraining #cookingschool #parisfood #learningtocook #chefjourney #miniseries #travel #france #recap #Paris #ecoleducasse #mastermorethancooking #training #scallops #fish #duck #vegetarian #receipe