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@tacotlantacos
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One of my favorite parts of this journey is learning from people who came before me. Lunch with Marcos from carnitas_uruapanchi reminded me that experience and fresh perspective can coexist and elevate each other. Stay tuned. Maybe a future collab is in the works? 👀 . . .
#ChicagoFood
#ChicagoEats
#ChicagoRestaurants
#LatinoOwnedBusiness
#MexicanFoodChicago
#SmallBusinessCommunity
#RestaurantLife
#LearningNeverStops
#RespectTheCraft
#CommunityOverCompetition
#WomenInBusiness
#Tacotlan
#TacotlanTacos
Posted on Instagram at
12/17/2025, 4:53:23 AM
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