Feni, the Goan Way It’s not about premium or budget. It’s about relevance. When you’re in Goa, you do what you’re supposed to do — you drink cashew feni. This one’s Cazulo. Simple. Honest. Relevant. You’ll either love Feni or not. I’m clearly in the first category. This is the easiest and best way I know to have it. No mixing tricks. No upgrades. Just respect the spirit. If you’re in Goa, don’t miss feni. Any feni. But try Feni once. Recipe: – Whiskey glass – 2 blocks of ice – 60 ml cashew feni (Cazulo) – Limca (to top) – 1 fresh green chilli, slit Add ice. Pour feni. Top with Limca. Stir gently with the chilli, let it sit for a minute, then sip. That’s it. #feni #goanfood #drinklocal #homebartender #cocktails