[ SAVE & SHARE Jerk Chicken Recipe ]
If you’re looking to perfect your jerk chicken for the holidays like Thanksgiving, a Friendsgiving, or Christmas party, check out this recipe!
•3 sets of drumsticks - total of 48
•wash first then pat dry
•separate them into 5 sections so each one gets an even amount of seasoning!
•use your judgement for good measure 📏
•dry rub seasonings: 5 maggie cubes, oxtail seasoning, curry powder, Cameroon pepper, garlic powder. NO SALT!
•wet seasonings: Walkerswood Hot & Spicy Traditional Jerk Seasoning & the Mild, oxtail sauce, minced garlic, ginger, olive oil, fresh chopped yellow onion.
•bake at 350 degrees until perfection.
•TIP: slow cook is best with a broil at the end⏳
•keep warm & insulated until ready to serve.
•ENJOY 😌
& s/o to my girl
@dawnehl for the review 😂🥰
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