The secret to glowing, youthful skin? It’s not just what you put on your face—but what you eat! [ad]
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If soy isn’t part of your skincare routine yet, here’s why it should be:
✔️Soy is rich in isoflavones—plant compounds that can mimic estrogen in the skin. And since estrogen
plays a big role in skin hydration, elasticity, and collagen production, this matters—especially as we age.
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A 2023 clinical trial found that 30 grams of soy protein a day (with 50 mg isoflavones) – the amount
found in just 2 servings of soy — led to visible improvements in hydration, pigmentation, and
wrinkle depth in postmenopausal women with lighter skin tones (Fitzpatrick types I–III) over 6
months. (PMID: 37836398)
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Earlier research suggests that even one serving a day may be enough to see benefits. (PMID: 23927381)
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The best part? You don’t need a supplement. Just add tofu, soymilk, or other soy foods to your daily
routine—and let your skincare start from within (no need to spread tofu on your face 🤭).
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