Cousin, if you’ve made any of my Dominican Spaghetti recipes before, drop a comment! New viewers, brace yourselves 🤗 1 lb cooked spaghetti #8 (reserve 2-3 cups of pasta water) 2 cups cubed salami 3 tbsp oil 2 tbsp garlic paste 2 tbsp sofrito 2/3 of a chicken bouillon cube 3 tbsp tomato paste 1/2 red bell pepper 1/2 cubanelle pepper 1 red onion 1 tbsp olives fresh cilantro 1/2 cup mayo *optional parmesan cheese #atasteofmichelle #bigmamacooks #dominicanspaghetti #espaghetticonsalami