This is the unlocked secret to making restaurant-level creamed spinach… and this tastes way better than Ruth Chris Creamed Spinach!! Ingredients • 4 lbs fresh spinach • 3 tablespoons cream cheese • ¾ cup grated Parmesan cheese • 1–2 cups half-and-half (or heavy cream; adjust to desired richness) • 1 stick unsalted butter • 1 tablespoon chopped garlic • 1 cup finely chopped onions • Salt and black pepper, to taste For a list of ingredients/products I used from Amazon, see link in bio! #foodie #recipehacks #spinach #sidedish #cooking #ruthchris #thanksgivingdinner #christmasdinner