Simple Chicken Recipe without Marination
Ingredients:
Chicken (cut into pieces)
1 Onion (roasted on direct flame and then made into a paste)
1 Tomato
1 tbsp Red Chilli Powder
1 tbsp Ginger-Garlic Paste
1 tbsp Garam Masala
1-2 tbsp Chicken Gravy Masala
2-3 tbsp Curd (yogurt)
1 Lemon (juice)
Pandan Leaves (optional)
Salt (to taste)
Water (as needed)
Coriander for garnishing
Instructions:
Roast the Onion:
Place the onion directly on the flame and roast it until it becomes charred and soft. This will give it a smoky flavor.
Once roasted, peel off the skin and blend the onion into a smooth paste.
Cook the Chicken:
Heat oil in a pan, then fry the chicken pieces until they are lightly browned. Set aside.
In the same pan, add ginger-garlic paste and sauté for a minute or two until fragrant.
Add the Tomato-Onion Paste:
Add the roasted onion-tomato paste to the pan and cook it until the oil starts separating from the masala, stirring occasionally.
Add Spices:
Add red chili powder, garam mas...
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