“Ohhhh so you no eat meat? … It’s ok! I cook lamb!” 😏 There is nothing more Greek than lamb. Today we’re making one of the most quintessential Greek recipes: Greek Braised @fanoflamb Shoulder with gremolata and a whipped bean purée. It’s rich, comforting, and packed with those bold Mediterranean flavors that make Greek cooking so special. #AmericanLambPartner ➡️Comment ‘recipe’ below and I’ll send it directly to your DM’s! Cooking with American lamb is an easy and accessible way to break away from the norm, indulge in incredible flavor, and bring something special to the table. Choosing American Lamb also helps support local farmers and ranchers this holiday season. If you love delicious, easy, flavor-packed food, search “FoodByMaria Lamb Shoulder” online to access the full recipe! #GreekFood #GreekRecipes #LambShoulder #GreekEaster AmericanLamb