These little nests are literal Easter basket vibes 🐣💐 Comment ‘recipe’ and I’ll send you my Custard-Filled Kataifi Nests! Golden, buttery kataifi baked into tiny nests, stuffed with the creamiest custard (thank you, @shamrockfarmsmilk Heavy Whipping Cream 🤍), and drizzled with warm honey syrup. Optional whipped cream on top = peak energy. Inspired by one of the most iconic Greek desserts ever, Galaktoboureko, but way more fun. Why do they taste chef-level? @shamrockfarmsmilk Heavy Whipping Cream starts with pure, fresh whipped cream from their family of farms, never any artificial growth hormones, ever. It whips faster, holds its peaks longer, and makes custard silky AF. Sauces, soups, desserts, whipped cream, it’s a whole mood. Here’s all you need! 2 eggs 1/4 cup sugar 1/4 cup semolina flour (fine) 1 cup Shamrock Farms Whole Milk 3/4 cup Shamrock Farms Heavy Whipping Cream 1 tsp vanilla extract pinch of salt 1/4 cup unsalted butter, cut into cubes zest from half an orange (a...