Elk & Pork Sausage Breakfast Burritos w 🥑 🍅 Salsa!
Makes 6-8 burritos
Recipe:
-Brown 1lb of fresh elk sausage and 1 lb pork sausage adding 2 cloves of garlic sliced
-Scramble 1 dozen eggs with a little butter, 🧂 & pepper
- in a bowl, mix: 2 diced shallots, 1 diced jalapeño, 2 roughly chopped tomatoes, 3 avocados, a handful of chopped cilantro, 2 freshly squeezed limes, and 2 tablespoons of your favorite seasoning.
- Lay out your tortillas and start building your burritos with a healthy scoop of meat, egg, and salsa
- finish with a Mexican blend cheese and then brown each side again in the skillet.
Enjoy!
Shoutout to
@gcioutdoor @campchef @cbioffroadfab for sponsoring the adventures!
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