Our Pasta Book dinner was one for the books, literally. 🍝✨ Course by course, guests tasted the recipes and the stories that shaped them, all shared by Chef Marc Vetri. Each course felt like opening another chapter, revealing the textures, techniques, and heart behind the dishes that inspired the cookbook. Thank you to everyone who joined us for such a thoughtful and flavor-filled night! If you haven’t snagged your copy yet, swing by and be sure to bring the magic home. 📘✨ #osteriafiorella #osteriafiorellalv #italianfoodstyle #italiancusine #italianfoodlover #vegaseats #vegasfood #vegasfoodscene #offthestrip #onthetable #chefstuff #VBGruppo #ThePastaBook