Parmesan + pistachios = the PERFECT salad crunch I baked up some shredded Parmesan and chopped pistachios at 400 degrees F for about 6-8 minutes until golden brown! Full recipe details can be found at the link in my bio. I’m so exited to finally have a place to house my recipes! From here on out, everything will be available on my @ostarecipes site where you can search and save recipes. It’s subscription based so I can keep it intentional, thoughtful, and ad free. Some recipes will be free, and some will be exclusive for subscribers. As always, thank you for your support and for following along! #parmesancrisp #saladtoppings #recipe #cooking