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Steak Salad Sundays Part 75: Balsamic marinated cherry, peach, cherry tomato steak salad πŸ’πŸ‘πŸ… For the salad: Arugula Sliced steak Balsamic marinated cherry, peach, and cherry tomato mixture Crumbled goat cheese Toasted pepitas Balsamic vinaigrette Balsamic marinated cherry, peach, and cherry tomato mixture: 1 cup fresh cherries, pitted and halved 1 container cherry tomatoes, halved 2 peaches, sliced 2 tbsp olive oil 2 tbsp balsamic vinegar 1 tbsp honey Β½ shallot, finely minced Two sprigs fresh basil, chipped Two sprigs fresh mint, chopped Salt and pepper, to taste Balsamic Vinaigrette: 1/4 cup olive oil 1/8 cup balsamic vinegar 2 cloves garlic, minced 1 tbsp honey 1.5 tsp dijon mustard 1.5 tsp mayo Salt and pepper, to taste Pepitas: I toasted these up over med/low heat with a little olive oil, salt, pepper, and lemon juice for about 5-10 minutes or until they start to brown. Stir frequently so they do not burn. #steaksaladsunday #recipe #cooking #steak #salad #steaksala...

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