Steak Salad Sundays Part 66: Fried pickle steak caesar salad For the salad: Romaine, chopped Sliced steak Shaved parmesan Toasted breadcrumbs with pickle seasoning Fried pickles (grillospickles Pickle chips (kettlebrand) Pickle caesar dressing Toasted bread crumbs: I toasted some panko bread crumbs in a little bit of olive oil with pickle seasoning (I got this from Trader Joes). Saute on low, stirring frequently until golden brown. Fried pickles: I mixed together flour, pickle seasoning, pickle brine, and 805beer . I sort of eyeballed the ratios but started with 1 cup of flour and adjusted the beer to flour ratio until i got to a nice thick batter that was able to stick on my pickles. Pat pickles dry before dipping in batter. Fry up in some avocado oil over medium heat for a few minutes a side, or until golden brown. I used Grillo’s pickles because they are my favorite and nice and thick so the structure holds. Pickle caesar dressing: 1/2 cup mayo 1.5 tbsp dijon mustard 2 clov...