Crispy, Juicy Mayo Chicken Wings Ingredients: 2 lbs chicken wings (patted dry) 2 tbsp yogurt 3 tbsp mayonnaise 3 tbsp oil 1 tsp paprika (or smoked paprika) 1 tsp garlic powder 1 tsp onion powder 1 tsp kosher salt Black pepper (optional) Toss everything together until evenly coated (don’t overdo the mayo—just a thin layer). Bake at 400°F (200°C) for 35–40 minutes, flipping halfway, until golden brown and crispy. Optional: Broil 1–2 minutes at the end for extra crisp (watch closely). Eat as is or toss in your favorite sauce. #mayo #chickenwings #hack #bbqwings #EasyRecipe