I have always shown my love through food. And in our family, Sunday meal prep is a tradition! So for Harry’s birthday, I came to spend time with him for his birthday and to fill his refrigerator with all his favorite foods! These were his top requests! Cheddar Bacon Veggie Egg Bites 24 eggs ½ cup heavy whipping cream 2 packs bacon, cooked & finely chopped 2 cups shredded cheddar (+ extra on top) 1 cup diced zucchini 1 cup diced tomatoes ½ cup minced onion ⅓ cup scallions ⅓ cup bell peppers Salt & pepper Whisk eggs + cream, mix in everything. Fill greased muffin tin, top with cheddar. Bake 375–400°F, 18–25 min until set & golden. Crispy Breaded Chicken 4–6 lbs thin-sliced chicken breast 2 cups flour ~8–9 eggs, beaten 2 cups breadcrumbs + 1 cup grated Parmesan mixed Oil + flaky salt Salt both sides of every piece of chicken. Next dredge each piece through the flour, then egg & lastly the breadcrumb/Parm mixture. Pan-fry in oil over med-high until golden on both sides. Transfer to...