As soon as I saw these Turkish Doner Kebabs, I knew we had to make them! They’re so easy to make and so delicious! busezeynep mezemike shredhappens
Cutting board spaltedfigure
DONER KEBAB RECIPE
Meat Ingredients:
• 2 lb ground beef
• 1 red onion, grated & squeezed dry
• 4 garlic cloves, minced
• 3 tsp sweet paprika
• 2 tsp each: garlic powder, onion powder, sumac, cumin, oregano
• 1 tsp mustard seed
• 1 tsp coriander
• Salt & pepper to taste
Sauce Ingredients:
• ½ cup mayo
• 2 heaping tbsp labneh
• Juice of 1 lemon
• 3 garlic cloves
• 1 tbsp za’atar zandzdc
• 3 tbsp olive oil
• 2 tbsp fresh parsley
• Salt to taste
Roasted Veg:
• 3 red bell peppers, sliced
• 3 jalapeños, sliced
• 2 onions, sliced
• Olive oil + salt
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Directions (Meat):
1. Combine beef, grated onion, garlic, and all spices. Mix very well until sticky and uniform.
2. Place on parchment, cover with another sheet, roll into a tight log, folding and pressing to remove all air pockets.
3. Chill for an hours if yo...
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