roast beef sandwich that tastes like fall hell yeah !!!! focaccia & roast beef from darkepines, cheese from vanhookcheese: challerhocker + deercreekcheese the stag (a white cheddar), tj’s fig butter on one side & mailleus mustard on the other. 50/50 arugula raddichio mix with lemon, s&p, olive oil + whole grain mustard, thin slices of honeycrisp apple + finally, hawthornevalley caraway sauerkraut 🙂‍↔️🙂‍↔️🙂‍↔️ #roastbeefsandwich #fallrecipes