When you do the Korean Ice Bath Method to cook Sweet Potatoes and it came out so Caramelized and like a Custard 😋 Step one cut the sides Step two air fry at 375F (I did 40 minutes before mine were large and round) Step three dunk in ice bath for five minutes Step four air fry for another 20 minutes Step five let sit in air fryer for another 20 minutes #japanesesweetpotato #sweetpotato