There’s something about combining orange and vanilla beans that is truly a perfect pairing!
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This orange vanilla bean posset is one of those quietly impressive desserts: silky, simple, and finished with softly whipped vanilla bean cream and a slice of candied orange for a little texture and glow. Using Nielsen-Massey Vanilla Bean Paste gives you those gorgeous flecks and a flavor that really carries through every bite. If you’re looking for an easy, make-ahead dessert that feels elevated without the effort, this is it! You can also find the Nielsen-Massey Vanilla Bean Paste at Costco, and the flip-top lid makes it SO incredibly easy to use while you’re baking.
Shop at
nielsenmassey.com/findvanilla for your next baking project or click the link in my bio!
Ingredients
2 cups Heavy Cream
⅔ cup Granulated Sugar
2 tablespoons Orange Zest from one orange
6 tablespoons Orange Juice
1 tablespoon nielsen-Massey Vanilla Bean Paste
Softly Whipped Cream and Candied Orange for Ganish
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