Watch as Chef guides us through the preparation behind this year’s Christmas Day Special at Nicco’s, the Duck Confit & Roasted Chestnut Agnolotti, only available from 1 p.m. - 9 p.m. at NiccosSteak inside DurangoResort on Christmas Day. 🎄
Remaining reservations are still available-visit our website or dial
702.567.7777 for availability. ❄️
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