Did you know that some of the world’s best Wagyu comes from the snowcapped mountains of Japan? 🏔️ It’s also called Snow Aged Beef, from the Niigata Prefecture of Japan. Niigata wagyu is aged in traditional snow igloos, a practice rooted in the region’s history of preserving food in heavy snowfall. This method creates a unique, vibration-free aging process also used for sake, rice, and coffee. 🇯🇵 Watch our heart of house team prepare our special take on this delicate Carpaccio right here at NiccosSteak inside DurangoResort. 🥩 #durangoresort #niccossteak #vegas #lasvegas #snowagedbeef #carpaccio #steakhouse #finedining #snowaged #niigata #japan #wagyu