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Happy International Women's Day to the female figures in the culinary industry. Some powerful words from our female leaders: Chef Amanda Rios "My favorite part of being a chef is connection. I am gifted with a skill that literally brings people together. From nourishing babies to supplying nostalgic comfort, food is medicine in multiple ways. We feel better when we are hydrated, nourished, AND nurtured. It's my pleasure to be that and make it magical. In so many families, it's one of the most sacred things to host family dinner. To be trusted by so many every single day blows my mind, and I love it." Chef Yesenia Ramdas "Our restaurant name 'HAAM' isn't just a word; it's a heartfelt acronym that embodies our essence. 'HAAM' stands for 'Healthy As A Motha,' a concept deeply rooted in my journey as a mother to three incredible plant-based kids. It's a tribute to all parents who, like me, aspire to provide the very best for their children. Our food reflects this commitment to health an...

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