From garden to table, enjoy the taste of season at The Terrace 🌱✨ Our newly-appointed, Executive chefdamongordon has curated a vibrant Spring menu that encompasses fresh ingredients with bold flavors 🍽️ Featuring Spring Peas 🫛 Shrimp Pappardelle, Yukon Gold Potato Gnocchi and more. Come and enjoy a #TasteofTheTerrace this Spring 🌸 #themaybournebeverlyhills #spring