🥩 Ribeye Tomato Bhuna This take on a deep rich tomato curry is elevated using a luxury steak cut that transforms the richness of this dish. You can find boneless ribeye by just asking your butcher :) Ingredients: -2 ribeye steaks -1 1/2 teaspoons of salt -1 teaspoon of black pepper -2 bay leaves -1 cinnamon stick -2 black cardamom cloves -3 dried red chilis *optional* -1/4 cup of mustard oil or olive oil -1 onion sliced -2 green thai chilis -2 tomatoes chopped -1 1/2 teaspoons of cumin powder -1 1/2 teaspoons of black pepper -1 1/2 teaspoon of Kashmiri red chili powder -1/2 teaspoon of turmeric powder -1 teaspoon of garaham masala -1 teaspoon of curry powder -1 tablespoon of dark soy sauce -1/4 cup of hot water Whole Spice blend: -1 1/2 teaspoons of cumin seeds -1 1/2 teaspoons of coriander seeds -2 bay leaves -1 cinnamon stick -4-5 black peppercorns Instructions 1. Slice your ribeye into 1 inch or half inch cubes. 2. Seasoned with salt and black pepper and leave it for room temp...