MEAL PREP: Episode 1 ✨This week’s menu:
🥦 Garlic Soy Salmon with rice and steamed broccoli.
🥔 Sheet Pan Chicken sausage with Brussels sprouts and Ranch potatoes.
🍗 Buffalo Chicken made with primalkitchenfoods Buffalo sauce, with cucumber tomato salad and rice.
For the salmon marinade, whisk together soy sauce, a splash of rice wine vinegar, a few dashes of sesame oil, ground ginger, red pepper flakes and minced fresh garlic. 🤌🏼
What meal are you eating first? Let me know in the caption.
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