London’s best-kept Michelin secret… and honestly, I almost didn’t want to share it. 📍 princearthur.belgravia Some places look good. Some places taste good. This one does both - effortlessly. From the first bite, everything felt intentional. Fresh, clean flavours (zero fishy smell - major green flag), simple dishes done properly. Highlights we loved: - Seared tuna with caviar (melts like butter) - Native lobster rice (rich, deep, unforgettable) -Tomatoes & anchovies (simple but addictive) - Basque cheesecake (top 3 in London, no debate) And the space? Feels like you’ve stumbled into a secret you weren’t meant to find. Save this. You’ll want it later.❤️ Pr | Invited #londonrestaurants #londonfoodguide #michelinlondon