Hakuba, the Japanese restaurant of ChevalBlancParis has been awarded 2 Stars by the MICHELIN Guide. Opened in 2024, Hakuba was born from the shared vision of Chefs ArnaudDonckele, Takuya Watanabe (TakuParis) and Maxime.Frédéric. Offering a gastronomic initiation conceived as a journey, here, the traditions of the Land of the Rising Sun meet the treasures of the Atlantic and French coasts through the art of kaiseki-sushi cuisine. Congratulations to the Chefs, Artisans and teams united by the same passion at Hakuba for this prestigious award. ©Maki Manoukian, Caroline Dutrey #LVMH #ChevalBlanc #ChevalBlancParis