Homemade, Made Simple - Episode 5 Masala egg with rice No fancy prep, no stress. Quick, comforting, and insanely satisfying🤤 Recipe! Crack open the eggs, add salt, pepper, and chopped onions. Mix well and keep aside. In a pan, heat oil. Add onions, salt, turmeric, and curry leaves. Sauté until soft and fragrant. Now add velluli karam (crushed garlic with chilli powder) and sauté for a minute. Pour in the egg mixture and gently cook, flipping to set both sides evenly. That’s it—you don’t even need a curry with this. Just mix it with hot rice, and it tastes heavenly. Save this for your busiest days and tag a friend who needs easy meals! #easy #recipeoftheday #omelet #foodblogger foodporn