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This is the perfect summer BBQ dish🤍 Watch to see why I call it beer butt chicken🍺😉 This dish is so full of flavor and really melts in your mouth. Had some friends over to share and they just loved it! Recipe: * 1 Whole Chicken, take the skin out, prick the chicken 
 * Mix 2 tsp salt, 4 Tbsp white vinegar, 1/2 tsp cayenne pepper, 1 tsp tandoori masala and 1 Tbsp Kashmiri mirch. 
 * Marinate chicken in it and rub all over nicely. Leave it for about 1/2 hr
 * 2nd marinade: mix 1 tsp ginger paste, 1 tsp garlic paste, 1 Tbsp Kashmiri mirch, 2 tsp garam masala, 1 Tbsp fried onion blended, 1 Tbsp cilantro, 4Tbsp  plain yogurt, 2 Tbsp olive oil, 1 tsp coriander powder, 1 Tbsp kasoori methi, 1 tsp tandoori masala.   * Take chicken out from the first marinade.   * Rub second marinade all over the chicken and leave it for at least 2 hrs or overnight.   * Heat the gas grill at medium heat.   * Take 1/2 can beer and put the can inside the cavity and put chicken on stand, close the grill lid....

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