Pav Bhaji is an Indian street food that is full of veggies and tastes so good on a buttery toasted bunđź’›
Where are your memories of eating Pav Bhaji? We love taking these on picnics or on the go.
Veggies:
2 potatoes
1 cup peas
1 cup cauliflower
1 cup carrots
1 cup cabbage
1/2 cup green beans
1 cup water
2 tsp salt
For Masala:
2 Tbsp butter
2 Tbsp oil
Pinch of hing
1 tsp cumin seeds
1.5 cups onion
1 Tbsp ginger
1 Tbsp garlic
1 tsp green chilis
1/2 cup green bell pepper
1 cup fresh tomatoes
3 tsp Pav Bhaji masala
1 tsp Coriander powder
1 tsp Paprika
1 tsp Kashmiri mirch
3/4 tsp sugar
1 Tbsp Kasoori methi
2 Tbsp lime juice
2 Tbsp cilantro
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