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Masala Poori ๐ŸŒธ Even Nanu approved! Ingredients: ๐ŸŒผ3 cups atta ๐Ÿง‚1 1/4 tsp salt 1/4 tsp turmeric Pinch of hing 1/2 tsp roasted cumin powder 1/2 tsp carom seeds Pinch of cayenne ๐Ÿซš1 tsp ginger ๐ŸŒฟ2 Tbsp cilantro ๐ŸŒฟ1 Tbsp kasoori methi ๐ŸŒธ2 Tbsp bean (gram flour) 2 Tbsp sooji (cream of wheat) ๐Ÿฅ”1 small boiled potato, grated 1 cup chopped spinach 2 Tbsp oil ๐Ÿ’ง1 cup warm water Methods: - Mix all ingredients except warm water in stand mixer. Slowly add water until dough is fully mixed and slightly sticky. - Take about 1.5 Tbsp ball of dough and roll. Lightly flatten and dip in atta. Then roll into 6inch circle - Heat oil in large wok and add pooris. Cook until light brown, then drain excess oil and enjoy! #poori #recipe #masalapooris #trendingrecipe #grandmarecipe #indiangrandparents #desirecipe #simplerecipe #indianfood #indiancuisine #puri #dadu #nanu

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