CERULEAN HUES 💙⇩ Oh, don’t be ridiculous, everybody wants this cocktail 😉 This fresh little number blends crisp cucumber, fragrant basil, and a hint of creamy coconut for a sip that even Miranda would approve 🩵 Shake one up to celebrate the premiere with the full recipe below👇 CERULEAN HUES 🥥🥒 Created by thesocialsipper • 1½ oz Empress 1908 Indigo Gin • 8-10 Thai Basil Leaves • ¼ cup Cucumber, diced • ½ oz Simple Syrup • 1 oz Coconut Water • 1 oz Coconut Milk, from carton • ½ oz Lime Juice, to serve • Edible Flowers & Lime Wheel, to garnish METHOD: To a cocktail shaker, add Thai basil, cucumber, and simple syrup. Muddle until juice is released from the cucumber. Add coconut water and ice and shake until chilled. Fill a cocktail glass with ice. Add coconut milk. Strain cocktail mixture into the glass. Serve with lime. Stir in about ½ oz of lime juice before enjoying. If desired, garnish with cucumber and edible flowers. Enjoy! Sip responsibly! #EmpressGin #EmpressIndigoGin C...