Our Mother’s Day Menu 🌷👯‍♀️🍓#ad #jjillstyle Cooking together is one of our absolute favorite ways to bond and we don’t get to do it just for fun (outside of work) as often as we used to! It’s so much fun to get dressed up in jjillstyle – they have so many cute summery looks right now and both of our outfits are from their spring collection! The Menu (all recipes are in our cookbook: Crowded Kitchen) 🍳 Sheet Pan Frittata with sun-dried tomatoes, olives and feta 🍓 Berry Spinach Salad with jalapeño lime vinaigrette 🫜 Roasted Beet & Whipped Feta Dip paired with a charcuterie board + crudités (and some of our fruit & nut crackers for dipping!!) 🍰 Sweet & Salty Goat Cheese Cheesecake with raspberry coulis 🥂 Sparkling Rosé Lemonade (the perfect light spring and summer cocktail!)