Follow along for part 2 of how to assemble and cook! For dough : - 3 cups whole wheat flour (Atta) - 1 tsp salt - 2 Tbsp canola oil -1.5 cups water (room temp) For Filling: - 2 large russet potatoesmix mix - 1/2 tsp salt -1/2 tsp cumin powder - 1/2 tsp mango powder - 1 tsp chopped green chilies - 1 tsp fresh chopped ginger - 2 tsp chopped cilantro #indianfood #grandma #naani #dadi #breakfast #recipe